apetibilidade
nounfeminineformal/ɐpɨtibiliˈðaðɨ/low
a·pe·ti·bi·li·da·de
Definition
Quality of what is appetizing; capacity to stimulate appetite.
The presentation of the dish increases its palatability.
The palatability of food is important in nutrition.
Common collocations
palatability of a dish
Etymology
Derivação de 'apetite' + -ibilidade.