chouriçonounfeminine/lĩˈɡisɐ/highlin·gui·çaPortuguesEnglishEspanolFrancaisDefinitionA traditional Portuguese sausage, typically made from pork, fat, garlic, paprika and other seasonings, stuffed into casing.We roasted chouriço over the fire.Chouriço is a key ingredient in many Portuguese dishes.synchouriçosausageCommon collocationsgrilled chouriçopork sausagebread with chouriçoEtymologyDo latim 'lucanica', por sua vez do grego 'lykánike'.Related wordslinguiçadalinguiçallinguiçar