seafood
nounmasculine/mɐˈɾiʃku/medium
ma·ris·co
Definition
A collective term for edible marine invertebrates, such as crustaceans and mollusks.
On the Algarve coast, seafood is a culinary specialty.
We ate a wonderful seafood platter at the seaside restaurant.
Common collocations
fresh seafoodseafood platterseafood restaurantseafood stew
Etymology
Do latim 'mariscu', diminutivo de 'mare' (mar).