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syrup

nounfeminine/ˈkaldɐ/medium

cal·da

Definition

A sugar-based liquid, usually hot, used in confectionery to glaze or preserve fruits and sweets.
The doughnuts were glazed with a sugar syrup.
She prepared a simple syrup for the fruit salad.
Common collocations
sugar syrupsimple syrupfruit syrupcoat with syrup

Etymology

Do latim 'cal(i)da', feminino de 'calidus' (quente).

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