broth

nounmasculine/ˈkaldu/high

cal·do

Definition

Liquid resulting from cooking food (such as meat, fish, or vegetables), used as a base for soups or sauces.

Grandma makes a delicious chicken broth.

I used the broth from the stew to make the soup.

syn

Common collocations

chicken brothvegetable brothfish brothbeef broth

Do latim 'caldus', de 'calidus' (quente).