Parmesan
nounmasculine/pɐɾmɨˈzɐ̃w̃/medium
par·me·são
Definition
A hard, granular Italian cheese, originally from the regions of Parma, Reggio Emilia, and Modena, often grated over pasta.
She added grated Parmesan to the spaghetti.
Parmesan is a long-aged cheese.
Common collocations
Parmesan cheesegrated Parmesan
Etymology
Do italiano 'parmigiano', de Parma (cidade italiana).