dictionary.pt
rib (cut)
nounmasculinetechnicaluncommon/ẽtɾɨˈkoʃtu/en·tre·cos·to
Definition
1A cut of meat taken from the area between the ribs of an animal, especially pork or beef; rib chop.
Usage examples
“The barbecue will have grilled pork ribs.”
“The butcher had a very well-marbled beef rib steak.”
Common combinations
rib steakpork ribsto roast the ribsgrilled ribs